33 Best Bakeries in Melbourne You’ll Wish You Discovered Sooner

As a biodegradable food packaging manufacturer at YPGreen, we’ve been studying bakery businesses across Melbourne to better understand their needs and showcase their charm.

Melbourne, often referred to as Australia’s cultural capital, is home to an incredible variety of artisan bakeries—from hidden alley gems to bustling storefronts. Here’s a list of 36 that truly stood out.

Dreamy N Creamy

Dreamy N Creamy is a vegan bakery located in Wollert, Victoria, specializing in plant-based cakes and cookies. Their mission is to craft delicious desserts that everyone can enjoy, regardless of dietary restrictions. Their menu features a wide variety of beautifully decorated custom cakes, cookies, and sweet treats—all 100% plant-based and dairy-free. The bakery is particularly popular for celebration cakes, including birthday and wedding cakes with creative themes and vibrant colors. All orders are freshly made with high-quality ingredients and delivered Australia-wide, making them a top pick for vegan dessert lovers looking for convenience without compromising on taste or aesthetics.

Website: dreamyncreamy.com.au

Chic Cakes

Chic Cakes is a bespoke cake studio based in Wollert, Victoria. They specialize in custom cakes and desserts for events ranging from birthdays and engagements to corporate functions. The brand is known for its attention to detail, creating modern and elegant designs that are as delightful to look at as they are to eat. Their offerings include fondant cakes, buttercream cakes, cookies, and cupcakes, often tailored to specific themes or customer preferences. Each creation is baked fresh and made to order in a council-approved kitchen, ensuring high standards of hygiene and quality. Chic Cakes has earned a reputation for creativity, professionalism, and excellent customer service.

Website: chiccakes.co

Always Time For Cake

Always Time For Cake is a family-run business offering personalized baked goods for any occasion. Located in Wollert, Melbourne, they bake everything from scratch using premium ingredients. Their product range includes themed cakes, cupcakes, cookies, cake pops, and dessert boxes, all customizable to meet client needs. This business thrives on delivering fun, flavorful designs that bring joy to celebrations such as birthdays, baby showers, and weddings. The bakery has received consistent praise for their delicious flavors and intricate designs. Whether you want a simple buttercream cake or a multi-tiered masterpiece, they aim to create something memorable for every client.

Website: alwaystimeforcake.au

Jackie Cake Craze

Jackie Cake Craze is a creative cake design studio based in Melbourne. They specialize in visually stunning and delicious cakes that bring personal celebrations to life. From floral arrangements and vintage looks to intricate, themed fondant work, every cake is handcrafted with a strong focus on artistry and detail. Jackie Cake Craze has developed a loyal following for their ability to match the aesthetics of events, offering cakes that not only taste amazing but also elevate the visual appeal of any gathering. Their custom cakes are perfect for birthdays, weddings, engagements, and more, always made fresh to order.

Website: jackiecakecraze.com

The Cookie Spot

The Cookie Spot is a home-based custom cookie business located in Mernda, Victoria. They specialize in themed sugar cookies decorated with royal icing or fondant. The business offers cookies for all occasions—birthdays, weddings, baby showers, corporate gifts, and more. Their popular Paint Your Own (PYO) cookie kits are a hit with children and families, adding a fun, interactive twist to traditional treats. Each cookie is hand-decorated with great care and attention to detail, making them both a tasty and decorative element at any event. Local pickup and delivery options are available.

Website: thecookiespot.com.au

Rumaisa Pastry

Rumaisa Pastry offers Middle Eastern-inspired baked goods and savory pastries from their location in Epping, Victoria. Their menu features a range of freshly baked pies, pizzas, pastries, and wraps—perfect for breakfast, lunch, or a light dinner. Standout items include the meat and cheese pies, spinach and feta triangles, and manakish (Lebanese-style flatbreads). The shop also serves traditional beverages and desserts. With a focus on flavor, freshness, and affordability, Rumaisa Pastry provides both pickup and delivery options to suit their customers’ needs.

Website: rumaisapastry.com.au

Daniel’s Donuts

Daniel’s Donuts has grown into one of Australia’s favorite donut chains, known for its huge range of flavors and quality ingredients. Since launching in 2016, they have expanded rapidly, offering over 50 donut varieties including vegan, gluten-free, and custard-filled options. Beyond donuts, they also serve savory pies, milkshakes, and birthday cakes. Their stores are open 24/7 in some locations, catering to sweet tooths at any hour. With its convenient locations and online ordering, Daniel’s Donuts continues to be a go-to destination for indulgent treats.

Website: danielsdonuts.com.au

Amie Bakery Cafe

Amie Bakery Cafe is a beloved Vietnamese bakery with multiple locations across Melbourne, including in the CBD, Richmond, and Collingwood. The brand is celebrated for its traditional bánh mì sandwiches, sweet and savory pastries, and strong, aromatic Vietnamese coffee. Each location offers freshly baked bread and a modern café ambiance, making it a favorite for both dine-in and takeaway customers. Known for speedy service and affordable prices, Amie Bakery Cafe is a must-visit for anyone seeking authentic Vietnamese bakery fare in a friendly, vibrant setting.

Website: amiebakerycafe.com.au

Bakers Delight

Established in 1980 in Hawthorn, Victoria, Bakers Delight is Australia’s largest bakery franchise, boasting over 700 locations across Australia, New Zealand, Canada, and the USA. This family-owned business is renowned for its freshly baked bread, including sourdough, finger buns, and the iconic Cheesymite Scroll. Their commitment to quality and community engagement has solidified their status as a staple in Australian neighborhoods.

Website: bakersdelight.com.au

DRÖM Bakery

Situated in Bayswater, Melbourne, DRÖM Bakery is an artisan bakery that combines innovation with traditional baking techniques. They offer a variety of hand-crafted breads, signature pastries, and gourmet sandwiches, all made with high-quality ingredients.

Website: drom.melbourne

Montano’s Patisserie

Montano’s Patisserie, located in Bayswater, Melbourne, is a charming bakery known for its delightful cakes, pastries, and coffee. They provide a warm atmosphere for customers to enjoy a sweet treat or a light meal.

Website: montanospatisserie.com.au

Heavenly Pies & Cakes

For over 30 years, Heavenly Pies & Cakes in Bayswater, Melbourne, has been serving traditional Australian pies and cakes. They are celebrated for their handmade pastries, slow-cooked beef pies, and commitment to using fresh, local ingredients.

Website: heavenlypiesandcakes.com.au

Kay Kay Bakery

Located in Croydon, Melbourne, Kay Kay Bakery offers a wide range of freshly baked bread, pies, cakes, and sandwiches. They provide dine-in, takeaway, and delivery services, making it convenient for customers to enjoy their offerings.

Website: kaykaybakery.com.au

The Flour House

The Flour House, with locations in Highett and Hampton, Melbourne, is an artisan bakery that mills its own grain sourced from local Victorian farms. They specialize in nutritious, hand-made bread and pastries, emphasizing quality and sustainability.

Website: theflourhouse.com.au

Publique Bakery

Publique Bakery is a French artisan bakery operating at Victoria Market and Preston Market in Melbourne. They offer a variety of traditional French pastries, bread, and coffee, crafted using time-honored techniques.

Website: publiquebakery.com

The Flour Melbourne

The Flour Melbourne, located in West Melbourne, is a boutique bakery where French pastry techniques meet Korean flavors. Founded by sisters April and Sarah Bae, the bakery offers unique treats like canelés, Basque cheesecakes, and dacquoise, all served in a serene, Korean-inspired setting.

Website: theflourmelbourne.com

Salam Bakery

Salam Bakery in Port Melbourne is a Lebanese bakery and French café founded by Chef Mariana Chedid. They specialize in freshly baked manakish, hummus with awarma, falafel, and sweets like knefeh, blending authentic Franco-Lebanese flavors in a warm, inviting atmosphere.

Website: salambakery.com.au

Amie Bakery Cafe

Amie Bakery Cafe is a Vietnamese-style bakery operating across several Melbourne locations including the CBD, Richmond, and Collingwood. Known for its fresh, made-to-order bánh mì, savory pastries, and signature Vietnamese coffee, the bakery has grown a loyal customer base over its decade of operation. The café prides itself on quick service, generous portions, and maintaining a casual yet vibrant atmosphere. Whether you’re after a hearty lunch or a warm pastry on the go, Amie Bakery delivers consistent quality and affordability.

Website: http://amiebakerycafe.com.au

Ladybird Cakes

Ladybird Cakes is a specialty cake studio based in Melbourne, offering custom-designed cakes for weddings, birthdays, and other celebrations. Every cake is made to order using premium ingredients, including free-range eggs and fresh, locally sourced produce. Their designs are often elegant and intricate, making each cake a centerpiece for any occasion. Ladybird Cakes is known for combining great taste with stunning aesthetics, and their attention to detail has made them a top choice for event planners and individuals seeking luxury cakes.

Website: http://ladybirdcakes.com.au

Sir Charles Fitzroy

Sir Charles Fitzroy is a stylish café located in Fitzroy, Melbourne, offering a refined yet welcoming space to enjoy breakfast, brunch, and coffee. Named after the colonial figure Sir Charles Augustus FitzRoy, the café reflects a blend of history and modern café culture. The menu features locally inspired dishes made with seasonal ingredients, alongside a robust coffee offering. It’s a popular destination for locals and visitors alike seeking a relaxed spot with quality food and attentive service.

Website: http://sircharlesfitzroy.com

Calle Bakery

Calle Bakery is a minimalist French-style bakery located on Rathdowne Street in Carlton North, Melbourne. Renowned for its artisan breads, flaky croissants, and seasonal tarts, Calle quickly became a neighborhood favorite thanks to its consistent quality and warm hospitality. Everything is made fresh daily, often selling out by early afternoon. Their sourdough and viennoiserie offerings are especially praised. With a walk-in-only policy and outdoor seating, Calle Bakery provides a down-to-earth yet premium bakery experience.

Website: http://calle.com.au

Amour Desserts

Amour Desserts offers a unique take on Asian-inspired baking, blending nostalgic Malaysian flavors with modern pastry techniques. Based in Melbourne, the bakery serves a wide variety of custom cakes, layered desserts, and festive sweets through both delivery and pick-up. Their creations are rich in cultural flavor, often incorporating ingredients like pandan, coconut, and gula melaka. Ideal for birthdays and seasonal celebrations, Amour Desserts delivers personalized dessert experiences with warmth and creativity.

Website: http://amourdesserts.com.au

Ferguson Plarre Bakehouses

With a heritage that dates back to 1901, Ferguson Plarre Bakehouses is one of Victoria’s most iconic family-owned bakery chains. Their extensive menu includes birthday cakes, éclairs, pies, donuts, and family-sized savory meals. Committed to sustainability and tradition, they bake daily using time-honored recipes. Ferguson Plarre is widely accessible, with over 80 locations across Victoria, and remains a go-to for those seeking quality baked goods and cakes for all occasions.

Website: http://fergusonplarre.com.au

Sprinkles Ice Creamery

Sprinkles Ice Creamery is a vibrant dessert destination located in Tarneit and Point Cook, Melbourne. Known for its colorful atmosphere and wide selection of treats, Sprinkles offers gourmet ice cream, fairy floss, donuts, and themed party cakes. With family-friendly décor and a commitment to fun, it’s an ideal spot for kids’ celebrations or a casual sweet fix. They also offer ice cream cakes and gift boxes, making it a versatile choice for events.

Website: http://sprinklesicecreamery.com.au

Fairy Dust Cakes

Fairy Dust Cakes is a Tarneit-based boutique cake business offering fully customized cakes for birthdays, weddings, and special events. Operating from a licensed kitchen, they pride themselves on designing cakes that are both visually enchanting and delicious. Their attention to customer preferences and unique styles ensures every cake feels personal. Whether it’s a unicorn cake for a child or an elegant tiered wedding cake, Fairy Dust Cakes brings magic to every occasion.

Website: http://fairydustcakes.com.au

Maka Maka

Maka Maka is a dessert shop in East Melbourne that specializes in handcrafted sweets and cakes. With a focus on flavor and visual presentation, their menu includes mousse cakes, cupcakes, and holiday-themed desserts. All items are made in a commercial kitchen, ensuring both food safety and consistency. Maka Maka is known for its joyful approach to baking, offering items that are perfect for gifting or celebrating small, meaningful moments.

Website: http://makamaka.com.au

Our Place Bakery

Founded by Austrian baker Claudia Graf and Australian chef Emma Scott, Our Place Bakery in Melbourne is all about community-focused, sustainable baking. Specializing in artisan breads made from locally sourced ingredients, the bakery emphasizes honest craftsmanship and consistent quality. The duo is committed to building strong relationships with suppliers and customers alike. With a philosophy rooted in authenticity, Our Place aims to nourish both body and community through thoughtfully made baked goods.

Website: http://ourplacebakery.com.au

To Be Frank Bakery

To Be Frank Bakery is a Melbourne-based artisan bakery known for its commitment to sustainable baking practices and community engagement. Located in Collingwood, this bakery focuses on traditional sourdough methods under the philosophy of “Respectus Panis,” which emphasizes long fermentation and natural ingredients. Their offerings include a variety of sourdough loaves, hearty rye breads, and unique pastries. Each product is made with minimal intervention, showcasing the flavors of carefully selected organic flours and grains. To Be Frank is also an active presence at local farmers markets, making it a beloved fixture among Melbourne’s food-conscious community.

Website: http://tobefrankbakery.com.au

Lune Croissanterie

Lune Croissanterie has earned international acclaim for crafting what many consider to be the world’s best croissants. With locations in Melbourne and Sydney, Lune creates pastries that are the result of rigorous technique, precise temperature control, and a dedication to perfection. The menu includes a core offering of buttery croissants, pain au chocolat, and seasonal specials that rotate regularly. Lune’s pastry-making process is so meticulous it resembles a scientific experiment, making each visit a showcase of both flavor and craftsmanship. Long lines at their stores speak to the cult following they’ve built.

Website: http://lunecroissanterie.com

Falco Bakery

Located in Melbourne’s inner north, Falco Bakery blends old-world baking techniques with modern creativity. Their product line includes rustic sourdough breads, cinnamon rolls, croissants, and savory pastries. All goods are baked fresh daily with premium ingredients sourced from local producers. Falco is also known for its espresso bar and cozy atmosphere, making it a popular neighborhood spot for breakfast and lunch. Whether you’re after a classic seeded sourdough or an innovative seasonal tart, Falco offers consistent quality with a contemporary twist.

Website: http://falcobakery.com

N Lee Bakery

N Lee Bakery is a Vietnamese bakery in Melbourne, famous for its authentic and freshly baked bánh mì. With locations across the city, they serve traditional Vietnamese baguette sandwiches packed with flavorful fillings like grilled pork, lemongrass chicken, and pâté. Their crusty bread is baked in-house daily, complemented by pastries and coffee for a quick, satisfying meal. N Lee combines affordability with quality, making it a go-to lunch spot for locals looking for a fast and tasty bite.

Website: http://nleebakery.com.au

Fatto a Mano

Fatto a Mano is an organic bakery in Fitzroy, Melbourne, specializing in handmade breads, sweet pastries, and cakes with options for gluten-free, dairy-free, and vegan diets. Their rustic loaves, fruit tarts, and croissants are made using only organic flours and natural ingredients. Fatto a Mano supports ethical sourcing and environmental sustainability, making it a favorite among health-conscious food lovers. The welcoming vibe and inclusive menu make this a must-visit for anyone seeking both traditional and alternative baked goods.

Website: http://fattoamano.com.au

A1 Bakery

A1 Bakery is a Melbourne icon known for serving traditional Lebanese baked goods. Since 1992, they’ve offered a menu filled with manoush, cheese pies, spinach triangles, and fresh Lebanese bread. Their Brunswick and Fitzroy stores also include a mini market with Middle Eastern grocery items. Popular with students, families, and foodies alike, A1 Bakery delivers authentic taste at an affordable price. It’s not just a bakery, but a cultural experience rooted in Lebanese culinary traditions.

Website: http://a1bakery.com.au

The French Lettuce

The French Lettuce is a long-standing Melbourne patisserie that has delighted locals since 1984. They specialize in beautifully presented cakes and pastries, with the Vanilla Slice and Pavlova being crowd favorites. Operating in Carlton and Bulleen, the bakery also supplies wholesale cakes to restaurants and cafes across the city. Their dedication to quality ingredients and artistic flair has made them a staple for celebrations and everyday indulgence alike.

Website: http://thefrenchlettuce.com

Moon Cruller

Moon Cruller is a specialty offshoot by the creators of Lune Croissanterie, offering gourmet crullers—crispy rings of deep-fried choux pastry. Available in a variety of glazes such as maple, chocolate, and cinnamon sugar, these indulgent pastries bring a unique offering to Melbourne’s vibrant dessert scene. The shop brings a playful, nostalgic feel while maintaining the high standards in technique and presentation Lune is known for. It’s a must-try for donut lovers looking for something special.

Website: http://mooncruller.com

Tarts Anon

Tarts Anon is a boutique tart shop based in Melbourne that specializes in handcrafted tarts with a creative twist. Founded by a pastry chef duo, the bakery offers a rotating menu of both sweet and savory tarts made with high-quality seasonal ingredients. Their signature flavors range from roasted strawberry and balsamic to classic lemon meringue. Operating from a dedicated kitchen and two retail locations, Tarts Anon has earned a loyal following for its refined yet approachable products.

Website: http://tartsanon.com.au

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We’re always updating our recommendations—if you’d like to see your bakery included, just reach out!
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